Brunette Cold Brew

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Brunette Cold Brew

The Brunette Cold Brew is a robust coffee drink featuring 7 Brew’s smooth cold-pressed coffee flavored with a blend of Hazelnut and Caramel. It is typically topped with a splash of half-and-half to give it a creamy finish that complements the toasted nut and buttery caramel notes.

Price

Prices for Cold Brew are generally slightly higher than standard iced coffee due to the brewing process:

  • Small (16 oz): ~$4.75 – $5.25
  • Medium (24 oz): ~$5.75 – $6.25
  • Large (32 oz): ~$7.25 – $7.75

Customize Options

  • The “Cream” Level: Specify if you want it “with a splash” of cream, “extra creamy,” or “black” (syrup only).
  • Sugar-Free: You can request SF Caramel and SF Hazelnut to significantly reduce the sugar content.
  • Cold Foam: Add “7 Foam” (a sweet, creamy topping) for an extra layer of texture.
  • Extra Kick: Add a “Zip” or an extra shot of espresso if the cold brew isn’t enough caffeine for your day.

Calories

  • Standard Medium (24 oz): Approximately 180–240 calories (varies based on the amount of cream and syrup used).
  • Sugar-Free with Light Cream: Approximately 60–90 calories.
  • Note: Cold brew itself is nearly calorie-free; the calories here come almost entirely from the caramel/hazelnut syrups and the dairy.

Ingredients

  • Cold Brew Coffee: 7 Brew’s proprietary coffee blend steeped in cold water for a smooth, low-acid finish.
  • Flavor Syrups: Caramel syrup (cane sugar based) and Hazelnut syrup.
  • Dairy: Traditionally a splash of Half-and-Half.
  • Ice: Filtered water.

Nutrition (Per 24 oz Medium)

ComponentAmount (Approx.)
Total Fat6g – 10g
Sodium60mg
Total Carbs35g – 45g
Sugars32g – 40g
Caffeine~200mg – 250mg

Allergens

  • Milk/Dairy: Contains dairy if the standard splash of half-and-half is added.
  • Nuts: Contains Hazelnut syrup. While many syrups use artificial flavoring, those with severe tree nut allergies should consult the specific bottle on-site.
  • Gluten-Free: All ingredients are naturally gluten-free.
  • Vegan: Can be made vegan by swapping the half-and-half for Oat, Almond, or Coconut milk.

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